These homemade chicken nuggets are so yummy, but I admit that I have always loved getting chicken nuggets at the fast food places! In the last couple of years though I’ve found that I feel much better if I avoid highly processed foods – So I figured, why do I need to miss out? I can just make my own chicken nuggets at home!
For me a delicious pot roast is quintessential comfort food. It cooks low and slow in the oven for several hours making the whole house smell yummy. When I was a kid Mom would put this one-pot meal in the oven before church on Sunday, and when we got home it was ready to eat. How easy is that?
Seriously, could life GET any busier? Having a healthy breakfast for you and your family may seem impossible to fit in, but meal planning with this recipe you can make big batches of muffin-sized omelets in advance and reheat them each morning. You can even freeze them (more on that later).
I have always loved pork roast since I was a kid, so juicy and tender it just melts in your mouth! Once it’s done you can add bbq sauce for sandwiches, or use it as an amazing filling for quesadillas! Set this up in the morning and it will be ready for dinner!
In my quest to stop feeding my family so many processed foods i realized that condiments were way up on the list of what I’d like to upgrade. Steak sauce is just one of those mystery flavors that are loaded with preservatives and ingredients that I can’t pronounce. Here is a homemade version that I came up with that will knock your socks off!
Captain’s Casserole is definitely my go to recipe when I have guests coming over. It goes in the oven an hour before eating so I have time to clean up (and freshen up). And the real secret weapon is that it makes the house smell amazing for when guests arrive. Resistance is futile.
Have you been wanting to add a bar to your home but don’t know where to start? No worries, dude, it’s not that difficult after all. Here are the items that you’ll need to get started with your new home bar! There is a printable shopping list at the end of this post!
Mexican style shrimp cocktail is a one dish meal that is delicious and fresh! Shrimp is very nutritious, low in calories and high in protein and other nutrients. You can cook the shrimp fresh or get some pre-cooked at the grocery store to save time!
You can make this roasted tomato salsa in about a half hour! It’s a great alternative to store bought salsa (or even ketchup) that may be filled with a bunch of ingredients you don’t want to eat. This salsa is seriously delicious!
I’ve been spatchcocking poultry for a couple of years now and I have to say it ranks right up there with my favorite cooking methods. The main thing I love is that when you spatchcock a bird it ends up flat, and when it’s flat all the pieces of the bird are more or less the same thickness. This means it cooks at the same speed, so that when it’s done, all the different pieces are done at the same time and therefore nothing dries out. Also it drastically reduces the time needed for cooking.